Founded by Stuart Winstone and Jasper Tupman in 2018, the two met whilst working at Wild Beer Co – a brewery many craft beer drinkers will recognise – and were the company’s first employees. A conversation in January 2018 acted as the catalyst the pair needed to break out on their own and, ten months later, Yonder became a physical space in the Mendip Hills, Somerset.
Started in a "living room-sized" pub in Brighton, Hand Brew Co have gone from strength-to-strength since their inception in 2016. They were so brilliantly generous with their time and the telling of their story that we haven’t the desire nor the need to intervene. Here, co-founder Clark Left tells their story in his own words, from start to finish.
A byproduct of lockdowns and furloughs, Tartarus is a Leeds-based brewery run by couple Jack and Jordan. Together they’re picking up the craft brewing baton for the city.
Winemakers turned brewers, co-founders Ben and Sam have spent a decade growing The Three Legs into a cult brewery making beer that’s anything but “brown”.
Three years in, we’re delighted to a) still be doing this, & b) continuing to introduce new UK breweries that we think are exceptional. Rivington is responsible for our latest beer selections.
The co-founders of Phantom Brewing aren’t just a perfectly named duo – Dane and Dom rolls off the tongue – they’re also prolific. They’ve brewed 100s of beers since their inception in 2019.
Named after a now defunct strip of land between Salford and Manchester, Pomona Island’s beers are laced with the honesty and transparency of its four founders.
batch no. 029’s feature brewery, Two Flints, has just entered its second year of operation. Basing themselves out of Windsor, they’ve lofty ambitions and beers to match.
